Bar
Spirits, aperitifs and cocktails.
September 2026 edition. Prices in Mexican pesos (MX$); they may have changed, so please confirm with the restaurant. Spirits and aperitifs: price per glass, with 2 oz of spirit.
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Open any drink to see where it comes from and its story.
Cocktails
MargaritaMX$117
- Origin
- Mexico
- Story
- The timeless Mexican creation, balancing tart lime, orange liqueur and bold tequila, loved in bars and on beaches worldwide.
PalomaMX$117
- Origin
- Mexico
- Story
- Mexico’s unofficial national cocktail: tequila with grapefruit soda, lime and a salted rim.
Piña coladaMX$117
- Origin
- Puerto Rico
- Story
- Puerto Rico’s tropical masterpiece: rum, cream of coconut and fresh pineapple in a rich, vacation-ready drink.
Classic mojitoMX$117
- Origin
- Cuba
- Story
- A refreshing Cuban classic of muddled fresh mint, lime, sugar and rum.
Gin with red berriesMX$151
- Story
- A contemporary favorite: aromatic gin with muddled red berries, striking to look at, fruity and refreshing.
CarajilloMX$165
- Origin
- Mexico
- Story
- Mexico’s modern classic take on the carajillo: fresh espresso with Licor 43 over ice, sweet with a coffee kick.
Pineapple mezcalitaMX$171
- Origin
- Mexico
- Story
- A smoky twist on the classic sour: artisanal Oaxacan mezcal with fresh caramelized pineapple juice and a hint of chili.
Beer
Corona or VictoriaMX$63
355 ml.
Negra ModeloMX$73
Make it a prepared beer
Added to the price of the beer.
Tequila
Tequila 30-30 ReposadoMX$107
- Origin
- Mexico · Jalisco
- Story
- Named for the 30-30 rifle of the Mexican Revolution, a traditional brand with the rugged character of rural Jalisco.
Cazadores ReposadoMX$109
- Origin
- Mexico · Jalisco Highlands
- Story
- Made in the Jalisco Highlands from 100% blue Weber agave, with careful fermentation and double distillation that honor a recipe dating to 1922.
Cuervo TradicionalMX$137
- Origin
- Mexico · Tequila, Jalisco
- Story
- From Casa Cuervo, the oldest tequila maker still operating in Mexico, licensed since 1795. A traditional-style, 100% agave tequila.
1800 ReposadoMX$140
- Origin
- Mexico · Jalisco
- Story
- Named for the year tequila was first aged in oak barrels, as the house tells it. Smooth, carefully blended 100% agave tequilas.
Herradura BlancoMX$150
- Origin
- Mexico · Amatitán, Jalisco
- Story
- Made at the historic Hacienda San José del Refugio in Amatitán, Jalisco. Herradura introduced the first reposado tequila and is known for natural fermentation.
Don Julio BlancoMX$153
- Origin
- Mexico · Jalisco Highlands
- Story
- Founder Don Julio González changed tequila by tending agave like a prized crop, spacing the plants farther apart so they could fully mature. The result is exceptionally smooth tequila.
Herradura ReposadoMX$157
- Origin
- Mexico · Amatitán, Jalisco
- Story
- Made at the historic Hacienda San José del Refugio in Amatitán, Jalisco. Herradura introduced the first reposado tequila and is known for natural fermentation.
Don Julio ReposadoMX$167
- Origin
- Mexico · Jalisco Highlands
- Story
- Founder Don Julio González changed tequila by tending agave like a prized crop, spacing the plants farther apart so they could fully mature. The result is exceptionally smooth tequila.
Tequila 30-30 AñejoMX$167
- Origin
- Mexico · Jalisco
- Story
- Named for the 30-30 rifle of the Mexican Revolution, a traditional brand with the rugged character of rural Jalisco.
1800 AñejoMX$183
- Origin
- Mexico · Jalisco
- Story
- Named for the year tequila was first aged in oak barrels, as the house tells it. Smooth, carefully blended 100% agave tequilas.
Tequila 30-30 CristalinoMX$213
- Origin
- Mexico · Jalisco
- Story
- Named for the 30-30 rifle of the Mexican Revolution, a traditional brand with the rugged character of rural Jalisco.
Don Julio 70 BlancoMX$230
- Origin
- Mexico · Jalisco Highlands
- Story
- Founder Don Julio González changed tequila by tending agave like a prized crop, spacing the plants farther apart so they could fully mature. The result is exceptionally smooth tequila. The 70 is a cristalino añejo: aged in barrels, then filtered until clear.
Reserva de la FamiliaMX$430
- Origin
- Mexico · Tequila, Jalisco
- Story
- Casa Cuervo’s crown jewel: the family’s private reserve, an extra añejo tequila presented in a handmade wooden box with art by a different Mexican artist each year.
Mezcal
400 ConejosMX$167
- Origin
- Mexico · Oaxaca
- Story
- Named for the Centzon Tōtōchtin, the 400 rabbits who were gods of drunkenness in Mexica tradition. An artisanal mezcal of espadín agave, smoky from roasting in earthen pits.
400 Conejos ReposadoMX$175
- Origin
- Mexico · Oaxaca
- Story
- Named for the Centzon Tōtōchtin, the 400 rabbits who were gods of drunkenness in Mexica tradition. An artisanal mezcal of espadín agave, smoky from roasting in earthen pits.
AmarásMX$180
- Origin
- Mexico · Oaxaca
- Story
- An artisanal mezcal committed to sustainability, made by master mezcaleros in Oaxaca who keep to earthen-pit roasting and slow fermentation.
Whisky
J&BMX$127
- Origin
- Scotland
- Story
- A Scotch blend from Justerini & Brooks, a house founded in London in 1749. It brings together more than forty malt and grain whiskies for a light, very smooth profile.
Johnnie Walker Red LabelMX$137
- Origin
- Scotland · Kilmarnock
- Story
- The Scotch whisky empire built on the blending talent of John Walker, a Kilmarnock grocer: from the bold, lively Red Label to the complex, smoky Black Label.
Jack Daniel’sMX$153
- Origin
- United States · Lynchburg, Tennessee
- Story
- Made in Lynchburg, Tennessee, at one of the oldest registered distilleries in the United States. Before aging, the spirit is filtered through ten feet of sugar maple charcoal.
Chivas RegalMX$197
- Origin
- Scotland
- Story
- A legendary blend born of the ambition of brothers John and James Chivas, with Speyside malts at its heart: smoothness, malt richness and Scottish heritage.
Buchanan’s 12MX$240
- Origin
- Scotland
- Story
- Created by James Buchanan, who set out to make a smoother, lighter Scotch whisky that anyone could enjoy.
Johnnie Walker Black LabelMX$240
- Origin
- Scotland · Kilmarnock
- Story
- The Scotch whisky empire built on the blending talent of John Walker, a Kilmarnock grocer: from the bold, lively Red Label to the complex, smoky Black Label.
Buchanan’s 18MX$383
- Origin
- Scotland
- Story
- Created by James Buchanan, who set out to make a smoother, lighter Scotch whisky that anyone could enjoy.
Rum
Appleton WhiteMX$103
- Origin
- Jamaica · Nassau Valley
- Story
- Born in Jamaica’s fertile Nassau Valley, where Appleton Estate has made rum for centuries with limestone-filtered spring water and copper stills. The range runs from crisp whites to rich, aged golds.
Bacardí AñejoMX$103
- Origin
- Cuba · Santiago de Cuba
- Story
- Founded in Santiago de Cuba in 1862, Bacardí changed rum with light, charcoal-filtered white rums and smooth barrel-aged ones, made for mixing or sipping.
Appleton DoradoMX$107
- Origin
- Jamaica · Nassau Valley
- Story
- Born in Jamaica’s fertile Nassau Valley, where Appleton Estate has made rum for centuries with limestone-filtered spring water and copper stills. The range runs from crisp whites to rich, aged golds.
Bacardí BlancoMX$113
- Origin
- Cuba · Santiago de Cuba
- Story
- Founded in Santiago de Cuba in 1862, Bacardí changed rum with light, charcoal-filtered white rums and smooth barrel-aged ones, made for mixing or sipping.
Bacardí SoleraMX$123
- Origin
- Cuba · Santiago de Cuba
- Story
- Founded in Santiago de Cuba in 1862, Bacardí changed rum with light, charcoal-filtered white rums and smooth barrel-aged ones, made for mixing or sipping.
MatusalemMX$133
- Origin
- Cuba and the Dominican Republic
- Story
- Born in Santiago de Cuba and now made in the Dominican Republic, it follows a closely guarded solera method that gives it a velvety, complex character.
Appleton EstateMX$135
- Origin
- Jamaica · Nassau Valley
- Story
- Born in Jamaica’s fertile Nassau Valley, where Appleton Estate has made rum for centuries with limestone-filtered spring water and copper stills. The range runs from crisp whites to rich, aged golds.
MalibuMX$137
- Origin
- Caribbean
- Story
- A coconut-flavored Caribbean rum liqueur with the easy, sun-warmed spirit of the beach.
Havana Club 7 YearMX$153
- Origin
- Cuba
- Story
- A quintessential Cuban rum, aged at least seven years in oak barrels, with notes of tobacco, sweet tropical fruit and warm spice.
Zacapa Gran ReservaMX$277
- Origin
- Guatemala
- Story
- Aged high in the mountains of Guatemala, 2,300 meters above sea level, in a solera system of barrels that once held American whiskey, sherries and Pedro Ximénez wine.
Vodka
SmirnoffMX$119
- Origin
- Russia · Moscow
- Story
- Founded in Moscow in the 19th century, Smirnoff pioneered charcoal filtration and set the standard for clean, crisp, mixable vodka.
WyborowaMX$119
- Origin
- Poland
- Story
- A Polish rye vodka from a long vodka-making tradition: smooth, slightly sweet and a little nutty.
Absolut AzulMX$137
- Origin
- Sweden · Åhus
- Story
- From the small village of Åhus in southern Sweden, made by continuous distillation from winter wheat for a clean, smooth vodka.
StolichnayaMX$140
- Origin
- Russian heritage
- Story
- A legendary vodka of Russian heritage, distilled from wheat and rye and filtered through quartz and birch charcoal for a classic, crisp profile.
Absolut MandarinMX$144
- Origin
- Sweden · Åhus
- Story
- From the small village of Åhus in southern Sweden, made by continuous distillation from winter wheat for a clean, smooth vodka. Mandarin is flavored with mandarin and orange.
BelvedereMX$197
- Origin
- Poland
- Story
- Distilled from Dankowskie Diamond rye and named for the Belweder Palace in Warsaw, a luxury expression of Polish craft.
Gin
BombayMX$147
- Origin
- England
- Story
- Inspired by a 1761 recipe and made by vapor infusion: the botanicals rest in perforated copper baskets and the rising vapor draws out a brighter, more delicate aroma.
BeefeaterMX$183
- Origin
- England · London
- Story
- Still distilled in the heart of London, Beefeater is an icon of traditional London Dry gin: a firm juniper backbone balanced with bright citrus peel.
Brandy and cognac
Azteca de OroMX$123
- Origin
- Mexico
- Story
- A popular Mexican brandy that joins European distilling tradition with Mexican taste: approachable, sweet and smooth.
Terry CentenarioMX$137
- Origin
- Spain · El Puerto de Santa María
- Story
- A classic Spanish solera brandy, rooted in the winemaking culture of El Puerto de Santa María on the Cádiz coast.
Torres 10MX$137
- Origin
- Spain · Catalonia
- Story
- Made in Catalonia by the historic Torres family, this Gran Reserva brandy starts from Mediterranean white grapes and long oak aging: a rich, spicy classic.
Cardenal MendozaMX$243
- Origin
- Spain · Jerez
- Story
- A Brandy de Jerez aged by solera in casks that held oloroso and Pedro Ximénez sherry. Mahogany in color, with notes of raisin and toasted oak.
Carlos IMX$243
- Origin
- Spain · Jerez
- Story
- A Brandy de Jerez from the house of Osborne, named for King Charles I; long solera aging gives it a velvety, complex profile.
Martell VSOPMX$267
- Origin
- France · Cognac
- Story
- Founded by Jean Martell in 1715, it is the oldest of the great cognac houses. It distils only clear wines, without their lees, for an exceptionally smooth, elegant style.
Hennessy VSOPMX$280
- Origin
- France · Cognac
- Story
- Founded in Cognac, France, in 1765, Hennessy blends carefully chosen eaux-de-vie, from the balanced VSOP to the deep, many-layered X.O.
Hennessy X.OMX$843
- Origin
- France · Cognac
- Story
- Founded in Cognac, France, in 1765, Hennessy blends carefully chosen eaux-de-vie, from the balanced VSOP to the deep, many-layered X.O.
Aperitifs
Cinzano RojoMX$139
- Origin
- Italy · Turin
- Story
- Icons of Turin, Italy: classic vermouths blending aromatic mountain herbs, spices and fine wine, at the heart of classic cocktail culture.
DubonnetMX$147
- Origin
- France · Paris
- Story
- A French aperitif wine created in 1846 by a Paris chemist to help the French Foreign Legion take their quinine against malaria: fortified wine with quinine and spices.
Fernet-ValletMX$153
- Origin
- Mexico
- Story
- A historic bitter made in Mexico from a secret blend of roots, spices and herbs: intensely herbal and deeply rooted in Mexican cantina culture.
Oporto FerreiraMX$153
- Origin
- Portugal · Douro Valley
- Story
- A port wine from Portugal’s rugged Douro Valley, made by the house of Ferreira since 1751.
Aperol SpritzMX$157
- Origin
- Italy · Veneto
- Story
- Venice’s great social ritual: bright orange, bittersweet Aperol, with notes of rhubarb and gentian, topped with prosecco and a splash of soda.
Tío PepeMX$160
- Origin
- Spain · Jerez
- Story
- The famous fino sherry from Jerez, Spain, aged under a veil of yeast (flor) in old oak casks: bone-dry, crisp and slightly saline.
CampariMX$173
- Origin
- Italy · Novara
- Story
- Created in Novara, Italy, in 1860: a vivid red elixir of bitter herbs, aromatic plants and fruit, with a secret recipe that defined the Italian aperitivo.
Martini DulceMX$175
- Origin
- Italy · Turin
- Story
- Icons of Turin, Italy: classic vermouths blending aromatic mountain herbs, spices and fine wine, at the heart of classic cocktail culture.
Martini SecoMX$175
- Origin
- Italy · Turin
- Story
- Icons of Turin, Italy: classic vermouths blending aromatic mountain herbs, spices and fine wine, at the heart of classic cocktail culture.
Digestifs
KahlúaMX$100
- Origin
- Mexico · Veracruz
- Story
- The world’s best-known Mexican coffee liqueur, born in Veracruz: 100% Arabica coffee with sugarcane rum.
Cassis de DijonMX$125
- Origin
- France · Burgundy
- Story
- A French blackcurrant liqueur from Burgundy, prized for its deep, jammy fruit.
Anís Chinchón DulceMX$127
- Origin
- Spain
- Story
- A traditional Spanish anise liqueur tied to village festivals: intensely aromatic and licorice-forward, made for lingering after a big meal.
Anís Chinchón SecoMX$127
- Origin
- Spain
- Story
- A traditional Spanish anise liqueur tied to village festivals: intensely aromatic and licorice-forward, made for lingering after a big meal.
Anís Cadenas DulceMX$127
- Origin
- Spain
- Story
- A traditional Spanish anise liqueur tied to village festivals: intensely aromatic and licorice-forward, made for lingering after a big meal.
Sambuca BlancaMX$137
- Origin
- Italy
- Story
- A sweet Italian star-anise liqueur, served with three floating coffee beans (con la mosca), which by tradition stand for health, wealth and happiness.
AgaveroMX$139
- Origin
- Mexico · Jalisco
- Story
- A unique Mexican liqueur blending 100% blue agave reposado and añejo tequilas with the natural essence of the damiana flower.
MidoriMX$143
- Origin
- Japan
- Story
- A vivid green Japanese melon liqueur that burst onto the international scene in the late 1970s with a sweet, refreshing honeydew flavor.
Sambuca NegraMX$147
- Origin
- Italy
- Story
- A sweet Italian star-anise liqueur, served with three floating coffee beans (con la mosca), which by tradition stand for health, wealth and happiness.
AmarettoMX$154
- Origin
- Italy · Saronno
- Story
- An Italian liqueur from Saronno with an almond flavor and sweet, marzipan-like warmth drawn from apricot kernels and herbs.
Licor 43MX$154
- Origin
- Spain · Cartagena
- Story
- A golden Spanish liqueur named for the 43 secret ingredients, among them citrus, botanicals and vanilla, in its bright, comforting recipe.
DamianaMX$157
- Origin
- Mexico · Baja California
- Story
- A Mexican herbal liqueur made from wild damiana gathered on the Baja California peninsula, a plant Indigenous peoples prized as a tonic and, by tradition, an aphrodisiac.
LimoncelloMX$157
- Origin
- Italy · Amalfi Coast
- Story
- An Italian lemon liqueur from the Amalfi Coast, made by steeping lemon zest in alcohol for a bright, sun-kissed citrus finish.
BaileysMX$170
- Origin
- Ireland
- Story
- The famous Irish cream liqueur: smooth Irish whiskey with fresh dairy cream and cocoa.
StregaMX$186
- Origin
- Italy · Benevento
- Story
- A historic herbal liqueur from Benevento, Italy, known as the witches’ liqueur (strega means witch). Its bright yellow comes from saffron, among some 70 herbs and spices.
Chartreuse AmarilloMX$187
- Origin
- France · French Alps
- Story
- The legendary liqueurs made by Carthusian monks in the French Alps from a secret recipe of 130 plants, herbs and flowers.
CointreauMX$187
- Origin
- France · Angers
- Story
- The definitive French triple sec, from Angers: sweet and bitter orange-peel distillates balanced into a crystal-clear, intensely aromatic liqueur.
DrambuieMX$187
- Origin
- Scotland
- Story
- A Scottish liqueur of aged Scotch whisky, heather honey, herbs and spices; legend traces its recipe to Prince Charles Edward Stuart.
FrangelicoMX$187
- Origin
- Italy · Piedmont
- Story
- An Italian liqueur from Piedmont flavored with toasted hazelnut, cocoa and vanilla, in a bottle shaped like a Franciscan monk.
Grand MarnierMX$187
- Origin
- France
- Story
- A French creation marrying fine cognac with the distilled essence of bitter oranges, rested in oak casks.
Chartreuse VerdeMX$197
- Origin
- France · French Alps
- Story
- The legendary liqueurs made by Carthusian monks in the French Alps from a secret recipe of 130 plants, herbs and flowers.
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